Job Vacancies at Habesha Breweries

Habesha Breweries is seeking qualified and enthusiastic professionals for the following positions:

Table of Contents

1. Shift Brewing Manager

Job Summary:
The Shift Brewing Manager will oversee and coordinate brewing resources, including people, ingredients, and machinery, ensuring quality, efficiency, and adherence to company standards during assigned shifts.

Key Responsibilities:

Prepare brewing ingredients.
Monitor brewing, fermentation, and filtration processes; adjust equipment as needed.
Respond to deviations promptly and supervise team tasks.
Ensure cleanliness of equipment and utensils to maintain quality standards.
Conduct and oversee standardized tests on beer/wort, focusing on factors like gravity and pH.
Organize and manage brewing materials.
Ensure safe, efficient, and effective brewing processes.
Optimize and simplify brewing operations.
Participate in commissioning activities.
Identify high-performing staff for rewards and provide coaching for underperformers.
Ensure adequate shift staffing and availability of data recording templates.
Supervise accurate data recording and maintain records.

Qualifications:

Education: B.Sc. in Food Engineering, Chemical Engineering, or related fields.
Experience: 4 years in the brewing industry or 2 years in BHSC’s Management Trainee Program.

Skills:

Action Planning
Analytical Skills
Coaching
Adaptability
Business Development
Active Listening
Attention to Detail

2. Brew House Operator

Job Summary:
The Brew House Operator will execute and monitor the brewing process, ensuring quality and efficiency, while maintaining accurate production records.

Key Responsibilities:

Conduct standardized tests on beer/wort to ensure quality compliance (e.g., gravity and pH).
Operate brewing equipment, software, and hardware as per SOPs.
Communicate process issues promptly to the Shift Brewing Manager.
Prepare brewing ingredients and organize materials.
Maintain safety and efficiency in brewing operations.
Record and cross-check production data for accuracy.
Optimize and simplify process operations.

Qualifications:

Education: B.Sc. in Food Engineering, Chemical Engineering, or related fields.
Experience: Minimum 2 years in the brewing industry (mandatory).

Skills:

Adaptability
Active Listening
Communication
Technical Proficiency

Application Information:

Application Deadline: December 31, 2024

How to Apply:

Interested and qualified candidates are invited to send their applications, including an updated CV and relevant documents, via email to:
jobs@habeshabreweries.com

Join Habesha Breweries and be part of an innovative and dynamic team!

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